Mutabal Recipe | Epicurious
Editor's note: Use this recipe to make Rawia Bishara's Eggplant Napoleon . In most Middle Eastern countries (apart from Nazareth, where baba ghanouj is called mutabal), the ingredients in this dish...
Keywords
- spreads
- middle eastern
- eggplant
- side
- dinner
- dairy free
- gluten free
- nut free
- vegan
- vegetarian
- cookbooks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 3 medium eggplants, 2 1/2 to 3 pounds total
- 4 plum tomatoes or 2 Jersey tomatoes, finely chopped
- 2 chile peppers, seeded and finely chopped, optional
- 4 to 5 cloves garlic, minced
- 1 shallot, minced
- 1 cup chopped fresh parsley
- 6 tablespoons extra-virgin olive oil or to taste
- Juice of 2 lemons, plus more for finishing
- 1/2 teaspoon ground cumin or to taste
- 1/2 teaspoon freshly ground black pepper
- Sea salt to taste
- Sliced cucumbers for garnish
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