Potato And Spinach Pot Recipe
Easy and delicious Potato and Spinach Pot: A vegetarian main dish packed with vegetables, creamy coconut milk, and flavorful curry paste. Perfect for a quick Autumn meal.
Keywords
- vegetarian
- Main dish
- Autumn
- very easy
- Vegetables
- Potatoes
- Goulash
Ingredients
- 2 Garlic cloves
- 125 g Onions
- 800 g Potatoes
- 1 TABLESPOON Oil
- 1 can(s) (425 ml) Tomatoes
- 2 (approx. 185 g) Carrots
- 1 can(s) (425 ml) Chickpeas
- 1 tin(s) (400 g) Coconut milk
- 1 TABLESPOON red Thai curry paste
- 7-10 Tbsp Salt
- 100 g leaf spinach
- 5 Stem(s) Parsley
- 7-10 Tbsp Pepper
- 7-10 Tbsp Lemon juice
- 7-10 Tbsp Sugar
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