Lachuch (Yemenite Pancakes) — Jewish Food Society
Photographer: Armando Rafael. Food Stylist: Judy Haubert. Prop Stylist: Vanessa Vazquez.
Ingredients
- 4 cups AP flour
- 1 packet (7 grams) active dry yeast
- 2 teaspoons sugar
- 2 ¼ teaspoons kosher salt
- 4 ¼ cups warm water
- vegetable oil
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