Ginger-Lemon Panna Cotta with Brandied Berry Sauce | Fity

Ingredients

• vegetable oil
• 1 tablespoon milk
• 1 cup heavy cream
• 0.5 vanilla bean
• ginger tea bags
• 2 tablespoons lemon juice
• 3 tablespoons warm water
• 2 teaspoons gelatin
• 0.5 cup granulated sugar
• 1 cup crème fraîche
• 2 tablespoons lemon peel
• 1 tablespoon lemon zest
• 8 ounces blackberries
• 8 ounces blueberries
• 3 tablespoons golden brown sugar
• 0.25 cup brandy
• 0.5 teaspoon ground ginger
• 0.25 teaspoon ground cardamon
• 0.25 teaspoon cinnamon