Wild Rice Stuffing with Prosciutto, Cherries, and Spiced Pecans recipe for managing PCOS and pregnan

Ingredients

• 6 Tablespoons Butter, Divided
• 8 slices Prosciutto
• 1 cup Diced Sweet Onion
• 1 teaspoon Cumin Seeds Or Dried Cumin
• 1 cup Wild Rice
• 1 cup Brown Rice
• 4 cups Chicken Broth
• 2 teaspoons Orange Zest
• 1-1/2 cup Pecans
• 1 Tablespoon Maple Syrup
• 1/4 teaspoon Cayenne Pepper
• 1/2 cup Dried Cherries
• 2 Green Onions, Thinly Sliced