Meatballs with Prunes Recipe | Sunsweet Growers
Try a unique twist on a classic dish with our Meatballs with Prunes recipe, blending savory and sweet flavors for a delightful culinary experience.
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Cooking tools:
- Food processor
- Blender
- Instant-read thermometer
- Nonstick skillet
- Saucepan
- Baking dish
- Oven
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup dry bread crumbs
- 3 oz Gorgonzola cheese
- 1 onion, finely diced
- 1 clove garlic, minced
- 1/2 cup Sunsweet ® Amaz!n Prunes, finely diced
- 1 lb lean ground beef
- 1 egg
- 1 tsp salt
- 1 tsp dry thyme
- 1 tsp hot paprika
- 1/2 tsp freshly ground pepper
- 2 Tbsp vegetable oil
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