Maine Lobster Curry Rice - Maine Lobster Recipe
This Maine Lobster curry rice recipe is rich and creamy, using red curry paste for authentic flavor!
Ingredients
- Red Bell Pepper, 1 DICED AND SEEDS REMOVED
- Shallot, 1 MINCED
- Garlic, 3 CLOVES, MINCED
- Curry Powder, 1 TEASPOON
- Sugar, 1 TEASPOON
- Olive Oil, 1 TABLESPOON
- Red Curry Paste, 2 TBSP
- Vegetable Broth, 1 ½ CUPS
- Coconut Milk, 14 OZ.
- Maine Lobster Tails, 2 BUTTERFLIED AND SEASONED WITH SALT AND PEPPER
- Spinach, 3 OZ. (APPROX. 2 CUPS)
- Cooked Rice, 2 CUPS
- Heavy Cream, ¼ CUP
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