Roasted Garlic Crostini

Roasted Garlic Crostini

robertstjohn.com

Preheat oven to 300. To make the crostinis, place the sliced Ciabatta on a baking pan lined with parchment paper. Bake until crispy, about 15-20 minutes.

View full recipe on robertstjohn.com

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Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Chef's knife
  • Cutting board
  • Airtight container
  • Measuring spoon

Ingredients

  • 1 loaf Ciabatta bread, sliced ¼” thick, about 16 slices
  • 1 cup Roasted garlic, smashed
  • 5-6 leaves Fresh sage, chiffonade

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