Double Chocolate Birthday Cake Recipe | The Palm South Beach Diet Blog

Name: Double Chocolate Birthday Cake Recipe | The Palm South Beach Diet Blog
Ingredients: 6 Tbsp. butter, melted; 2 large eggs; 1/2 cup erythritol-based sweetener (granulated); 1 tsp. vanilla extract; 3/4 cup almond flour; 1/4 cup ground flaxseeds; 1/3 cup cocoa powder; 1 1/2 tsp. baking powder; 1/8 tsp. salt; 1 cup heavy whipping cream; 2 Tbsp. cocoa powder; 1 Tbsp. erythritol-based sweetener (confectioners); 2 Tbsp. roughly chopped erythritol-sweetened chocolate or erythritol-sweetened sprinkles (optional)

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Our Double Chocolate Cake recipe is packed with wholesome ingredients and a whole lot of flavor. It features a low-carb almond flour base and a creamy cocoa frosting.

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Ingredients

6 Tbsp. butter, melted
2 large eggs
1/2 cup erythritol-based sweetener (granulated)
1 tsp. vanilla extract
3/4 cup almond flour
1/4 cup ground flaxseeds
1/3 cup cocoa powder
1 1/2 tsp. baking powder
1/8 tsp. salt
1 cup heavy whipping cream
2 Tbsp. cocoa powder
1 Tbsp. erythritol-based sweetener (confectioners)
2 Tbsp. roughly chopped erythritol-sweetened chocolate or erythritol-sweetened sprinkles (optional)