Summer Vegetable Foil Packs

Summer Vegetable Foil Packs

www.almanac.com

Make summer vegetable foil packs with bell peppers, onion, and sweet potato. Cook over a campfire or in the oven for an easy side with little cleanup.

View full recipe on www.almanac.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.

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Cooking tools:

  • Grill
  • Mixing bowl
  • Zip-top bag
  • Aluminum foil
  • Tongs
  • Chef's knife
  • Cutting board
  • Kitchen shears
  • Oven mitt
  • Plate
  • Serving platter

Ingredients

  • 1 red pepper, seeds removed, sliced into 1-inch-wide strips
  • 1 yellow pepper, seeds removed, sliced into 1-inch-wide strips
  • 1 red or yellow onion, thinly sliced
  • 1 sweet potato, sliced into thin rounds
  • 2 tablespoons olive oil
  • Kosher or sea salt and freshly ground black pepper

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