Corned beef and potato pie recipe

Corned beef and potato pie recipe

en.petitchef.com

Boil your potatoes until very soft and mash when done. In the meantime, chop your onions and boil them until extremely soft and sweet. - Recipe Main Dish :...

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Ingredients

  • 2 large sheets of ready made pastry (best quality possible)
  • 500 g or more depending on your taste of floury potatoes, peeled and cut into smallish pieces
  • 2 medium onions
  • One 500 g or more tin of corned beef
  • 1 teaspoon of Worcestershire Sauce
  • Salt and pepper to taste
  • Eggwash for the pastry

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