Fish Sinigang Recipe | Filipino Dishes
Fish Sinigang is a sour and savory Filipino dish that typically features fish cooked in a tamarind-based broth with vegetables. The sourness is usually provided by tamarind paste, but other souring...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.spoondivas.com.
Ingredients
- Fish (Bangus or Tilapia): 1 lb
- Water: 2 cups
- Tamarind Juice: 2 cups
- Onion: 1 medium
- Garlic: 2 gloves
- Tomato: 1 medium
- Okra: 1/2 cup
- Eggplant: 2 pcs
- Radishes: 1/4 cup
- Long Beans: 1/4 cup
- Kangkong or Spinach Leaves: 2 cups
- Fish Sauce (Patis): 2 tbsp
- Salt and Pepper
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