Crostini with Fava Bean Spread and Mint | Williams Sonoma
Crostini with Fava Bean Spread and Mint Fresh fava beans are prized for their meaty, earthy taste, not dissimilar to that of lima beans.
Ingredients
- 30 baguette slices, each 1/4 inch thick (about 1 large baguette)<br>
- 2 lb. fava beans
- 3 Tbs. extra-virgin olive oil, plus extra for drizzling
- 6 Tbs. heavy cream
- 2 tsp. sea salt
- 1 tsp. freshly ground pepper
- 3 Tbs. minced fresh mint
- 30 small fresh mint sprigs for garnish
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