Brown Rice with Hazelnuts and Sage | Blue Flame Kitchen
Brown rice already has a nutty, earthy flavour, which makes it a great match for hazelnuts and sage. Serve this side dish with roast chicken or salmon for a deliciously savoury meal.
Ingredients
- 2 cups long grain brown rice
- 4 cups water
- 1 tsp salt
- 1/4 cup salted butter
- 3/4 cup sliced hazelnuts
- 2 tbsp chopped fresh sage
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