Anthonys Pasta |
This Turkey Noodle Soup is a classic that delivers warmth and hearty flavor in less than 30 minutes and is a perfect way to use leftover holiday turkey.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.anthonyspasta.com.
Ingredients
- 2 cups dry Anthony'su00ae Wide Egg Noodles, uncooked
- 2 tablespoons butter or margarine
- 1 1/2 cups frozen chopped vegetable seasoning blend (onion, celery, bell pepper)
- 1 cup frozen sliced carrots
- 2 cups chopped cooked turkey
- 32 ounces reduced-sodium chicken broth
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon parsley flakes
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