Chili Crisp Recipe | 417 Magazine
Make your own chili crisp with this recipe courtesy of Andy Hampshire of Farmers Gastropub.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.biz417.com.
Ingredients
- 1/2 cup Taekyung
- 1/2 cup oil
- 1 tablespoon sugar
- 1 teaspoon salt
- 2 tablespoons chopped peanuts
- 1 teaspoon Sichuan pepper
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