Homemade Spicy Chili Crisp - Food Gardening Network

Name: Homemade Spicy Chili Crisp - Food Gardening Network
Ingredients: 1 1/2 cups neutral oil (such as canola or vegetable oil); 1/2 cup dried red chili flakes (a mix of Sichuan and mild chili flakes works well); 3/4 cup shallots, thinly sliced; 6 garlic cloves, thinly sliced; 1 tablespoon Sichuan peppercorns; 1/4 cup peanuts, roughly chopped (optional for extra crunch); 1 tablespoon sugar; 1 teaspoon salt, plus more to taste; 1 tablespoon soy sauce; 1/4 cup fried onions (store-bought or homemade)

foodgardening.mequoda.com

Homemade Spicy Chili Crisp is a crunchy, spicy condiment that brings heat, umami, and texture to any dish.

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Ingredients

1 1/2 cups neutral oil (such as canola or vegetable oil)
1/2 cup dried red chili flakes (a mix of Sichuan and mild chili flakes works well)
3/4 cup shallots, thinly sliced
6 garlic cloves, thinly sliced
1 tablespoon Sichuan peppercorns
1/4 cup peanuts, roughly chopped (optional for extra crunch)
1 tablespoon sugar
1 teaspoon salt, plus more to taste
1 tablespoon soy sauce
1/4 cup fried onions (store-bought or homemade)