Crispy Chinese Chicken Balls - Recipes Fives
Make restaurant-style Chinese chicken balls at home! Juicy chicken pieces in crispy batter served with homemade sweet and sour sauce. Ready in just 30 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesfives.com.
Ingredients
- 1/2 cup water
- 3 tablespoons ketchup
- 6 tablespoons brown sugar (or white sugar)
- 2 tablespoons vinegar
- 1 tablespoon lemon juice
- 1 1/2 teaspoons cornstarch
- 1/2 teaspoon salt
- 1 cup cornstarch
- 1 cup all-purpose flour
- 1 tablespoon sugar (or honey)
- 2 teaspoons baking powder
- 1 teaspoon coarse kosher salt
- 1 1/2 cups cold water
- 3-4 chicken breasts, cut into 1-inch chunks
- Neutral oil for frying
More Like This
Crispy Chinese Chicken Balls with Sweet and Sour Sauce - Recipes Fives
recipesfives.com
Crispy Chinese Chicken Balls with Sweet and Sour Sauce - Zest Plate
zestplate.com
Homemade Chicken Balls in 30 Minutes – Cook n' Share
cooknshare.com
Chinese chicken balls Recipe | Samsung Food App
app.samsungfood.com
Chinese Chicken Balls
crecipe.com
Chinese Chicken Balls With Sweet and Sour Sauce Recipe - (4/5)
keyingredient.com
Recipe Chinese Chicken Balls - Recipes.camp
recipes.camp
Crispy Chinese Spring Rolls: Easy Homemade Recipe
seabirdasiancuisine.com