Herbal Couscous Recipe - Vegan Dish from Morocco
Enjoy a healthy and easy-to-make vegan dish that's perfect for any occasion. This Herbal Couscous Recipe from Morocco is made with couscous, olive oil, herbs, pine nuts, and bell pepper. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 1/2 Cups couscous
- 1 1/2 Cups water
- 1 scallion
- 1 Dash olive oil
- 1 Pinch black pepper
- 1 Pinch salt
- 1 tbsp basil
- 3 tbsp chopped parsley
- 4 tbsp soy sauce
- 1 Pinch thyme
- 1 Cup pine nuts
- 1 green bell pepper
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