Steamed Fish Paste and Omelette Roll

Steamed Fish Paste and Omelette Roll

asianinspirations.com.au

Simple yet delicious, Steamed Fish Paste and Omelette Roll is a Malaysian and Singaporean dish using fish paste and eggs. Try this now!

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Cooking tools:

  • Steamer basket
  • Pot
  • Nonstick skillet
  • Stove
  • Mixing bowl
  • Whisk
  • Spatula
  • Spoon
  • Cutting board
  • Chef's knife
  • Plate

Ingredients

  • 2 eggs (beaten)
  • 150g fish paste
  • ¼ tsp sesame oil
  • 3 dashes white pepper powder
  • Pinch of salt
  • Oil

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