Recipe For Beer Braised Beef Ribs
They are first braised in a beer based braising liquid inside a cast iron Dutch oven, then finished with a high heat sear, directly over lump charcoal.
Ingredients
- 3 cups yellow onion, large dice
- 1 cup carrots, large dice
- 1 head garlic, cloves peeled and crushed
- 1/2 cup chipotles in adobo sauce
- 3 tbsp Plowboys BBQ Bovine Bold
- 5 lb beef short ribs, sliced into individual ribs
- 6 cans beer (Pabst Blue Ribbon)
- Big Rick’s Jalapeño Honey Mustard
- Plowboys BBQ Bovine Bold
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