Keto-Friendly Bagels Recipe | King Arthur Baking
Keto-friendly bagels with crispy crust, a soft interior, and just 5g net carbs each.
Ingredients
- 2 2/3 cups (320g) King Arthur Keto Wheat Flour
- 1 cup (227g) water, warm
- 1 tablespoon (11g) granulated sugar substitute*
- 1 teaspoon table salt
- 3/4 teaspoon instant yeast
- 8 cups (1808g) water
- 2 tablespoons (22g) King Arthur Baking Sugar Alternative
- 1 large egg beaten with 1 tablespoon water
- 1/3 cup (47g) Everything Bagel Topping, sesame seeds, or poppy seeds, or the seeds of your choice
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