Indian Stuffed Peppers Recipe | Food Network UK
This mouth-watering recipe is ready in just 55 minutes and the ingredients detailed below can serve up to 3 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Potato masher
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 340g potatoes, skinned and boiled and then mashed
- 150g spinach, chopped
- 35g grated ginger
- 150g cooked brown rice
- 1 tbsp garam masala
- 1 tsp pomegranate powder (or lemon zest)
- 1 tsp salt and pepper
- Pinch red chilli pepper flakes
- 3 peppers, red, yellow or green
- 1 tbsp grapeseed oil
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