Chocolate 'Hot Cross Bun' Cupcakes Recipe | Chelsea Sugar

Chocolate 'Hot Cross Bun' Cupcakes Recipe | Chelsea Sugar

www.chelsea.co.nz

Chocolate 'Hot Cross Bun' Cupcakes

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Ingredients

  • 100g butter, softened
  • ¾ cup packed Chelsea Soft Brown Sugar
  • 2 large eggs, beaten
  • 1 cup plain flour
  • ½ tsp baking soda
  • ¼ cup cocoa
  • ½ cup sour cream
  • ¾ cup Chelsea Icing Sugar
  • 1 tsp lemon juice
  • 1 tbsp milk
  • Drinking chocolate to sprinkle on top

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