Skinny Slow-Cooker Chicken Tortilla Soup Recipe - BettyCrocker.com

Name: Skinny Slow-Cooker Chicken Tortilla Soup Recipe - BettyCrocker.com
Ingredients: 1 onion, chopped; 2 cloves garlic, minced; 1 tablespoon oilve oil; 3 cups low sodium chicken broth; 1 (8 ounce) can tomato sauce; 1 can fire roasted diced tomatoes (or regular if you prefer less spicy); 1 can (4 oz) Old El Paso™ Chopped Green Chiles; 1/4 cup chopped cilantro; 4 cups cooked and shredded chicken (or rotisserie chicken); 1 packet (1 oz) Old El Paso™ Original Taco Seasoning Mix; 1 can steamed corn, drained and rinsed; 2 cups canola oil; 2 tortillas from 1 package (11 oz) Old El Paso™ Flour Tortillas for Burritos (8 Count); 1 tablespoon from 1 container (6.25 oz) Old El Paso™ Original Taco Seasoning Mix; Chopped fresh cilantro; 1 jar (12 oz) Old El Paso™ Hot Jalapeño Slices; Light sour cream; Reduced fat shredded cheese

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Chilly days call for comfort food—and this skinny tortilla soup recipe is just the thing to satisfy your craving. Canned ingredients like tomato sauce, diced tomatoes, green chiles

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Ingredients

1 onion, chopped
2 cloves garlic, minced
1 tablespoon oilve oil
3 cups low sodium chicken broth
1 (8 ounce) can tomato sauce
1 can fire roasted diced tomatoes (or regular if you prefer less spicy)
1 can (4 oz) Old El Paso™ Chopped Green Chiles
1/4 cup chopped cilantro
4 cups cooked and shredded chicken (or rotisserie chicken)
1 packet (1 oz) Old El Paso™ Original Taco Seasoning Mix
1 can steamed corn, drained and rinsed
2 cups canola oil
2 tortillas from 1 package (11 oz) Old El Paso™ Flour Tortillas for Burritos (8 Count)
1 tablespoon from 1 container (6.25 oz) Old El Paso™ Original Taco Seasoning Mix
Chopped fresh cilantro
1 jar (12 oz) Old El Paso™ Hot Jalapeño Slices
Light sour cream
Reduced fat shredded cheese