Chili Cheese Stew/Curry | Ema Datshi | Global Table Adventure
Ema Datshi is considered the national dish of Bhutan and it’s traditionally screaming hot!
Ingredients
- 2 Anaheim pepper
- 1 Serrano chili
- 1/4 cup farmer's cheese
- 2 cups monterey jack (, grated)
- water (, as needed)
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