Italian Roast Beef Sandwiches | Food Stuff
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Cooking tools:
- Toaster
- Oven
- Baking sheet
- Aluminum foil
- Cooking spray
- Chef's knife
- Cutting board
Ingredients
- 4 basil leaves
- 4 slices Sargento® Deli Style Sliced Provolone Cheese
- 8 slices roast beef (get the good stuff at the deli counter, it's worth it)
- 4-6 roasted red pepper slices, jarred or homemade
- 4 thick sandwich rolls, split
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