Zucchini & Asparagus Slice
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Cooking tools:
- Grater
- Colander
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Measuring cup
Ingredients
- 6 large eggs or 8 small eggs
- 1 cup grated cheese
- 1 cup milk
- 2 zucchinis, grated and drained
- 2 bunches asparagus
- 250g bacon diced
- 1 large red capsicum, diced
- Salt
- pepper
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