Date Diamonds Recipe - Traditional Maltese Dessert
Discover the delicious and authentic Date Diamonds Recipe from Malta. A perfect pastry treat with a flavorful date filling and a hint of citrus and brandy.
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Cooking tools:
- Ravioli cutter
- Rolling pin
- Pastry brush
- Mixing bowl
- Saucepan
- Fork
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Grater
- Serving platter
- Oven
Ingredients
- 400 g of flour
- 75 g of sugar
- a pinch of baking powder
- 100 g of margarine
- 1 egg
- 400 g of dates
- orange zest
- lemon zest
- some brandy or anisette
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