Pressed carrot terrine

Pressed carrot terrine

pickleshack.co.uk

This dish is one of our classics and after many, many requests for the recipe, here it is! We have served this terrine on numerous occasions always with differe

View full recipe on pickleshack.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pickleshack.co.uk.

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Ingredients

  • 10 fresh organic carrots
  • 30ml double cream
  • 30ml whole milk
  • 30g butter
  • 1 clove garlic
  • 5 peppercorns
  • 2 sprigs of thyme
  • 2 sprigs of rosemary
  • 1 pinch of salt

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