Banana Cake Recipe - Gluten Free and so Delicious
Banana Cake. This is a really good basic banana cake that also happens to be gluten free. Make it more special with an icing on top. Either a cream cheese icing or chocolate icing works well.
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Cooking tools:
- Tube pan
- Cooling rack
- Cake tester
- Sifter
- Hand mixer
- Kitchen scale
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Parchment paper
Ingredients
- 180 g butter, softened
- 1 cup sugar
- 2 large eggs
- 1 tsp vanilla extract
- 3 large ripe bananas, mashed
- 2 cups gluten free flour mix
- 2 tsp baking powder, gluten free
- ½ tsp baking soda
- ½ cup sour cream
- icing sugar, gluten free, to finish
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