Banana Cake (Gluten and Dairy Free)
A delicious, super soft and moist banana cake that has no gluten or dairy. One of my favourite recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pamelabrandao.com.
Ingredients
- 2 large bananas (300g)
- 2 large eggs
- 1 1/2 cups oats
- 2 tbsp sugar, honey, xylitol, etc.*
- 1 tbsp baking powder
- 1 tbsp coconut oil
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