Dave's 'Celebration of Citrus' Cheesecakes recipe
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Cooking tools:
- Stand mixer
- Piping bag
- Star piping nozzle
- Dessert mold
- Fine-mesh sieve
- Kitchen scale
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Saucepan
- Stove
- Chef's knife
- Measuring spoon
- Spoon
- Pitcher
- Airtight container
- Refrigerator
Ingredients
- 85g plain flour
- 25g ground almonds
- 50g unsalted butter, chilled
- 20g dark brown soft sugar
- Pinch of salt
- Finely grated zest of ½ unwaxed orange
- 1 tsp orange juice
- ¼ tsp orange extract
- 215g full-fat cream cheese
- 215g mascarpone
- 110g golden caster sugar
- 2 large eggs
- 1 egg yolk
- Zest of ½ unwaxed lemon
- 1 tbsp lemon juice
- ½ tsp lemon extract
- 1 large egg white
- 60g granulated sugar
- ¼ tsp finely grated lime zest
- 2 platinum-grade gelatine leaves
- 4 passionfruits
- 135ml freshly squeezed orange juice
- 35g caster sugar
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