Yusuf's Stuffed Eggplants (Karnıyarık) | Umami

Ingredients

• 6 medium eggplants
• 3 tablespoons olive oil
• 1 large onion
• 2 green peppers
• 350 grams ground meat
• 2 cloves garlic
• 1/2 teaspoon pepper paste
• 1/2 teaspoon tomato paste
• 1 teaspoon salt
• 1 teaspoon black pepper
• 2 tomatoes
• 6 medium green peppers
• 1 handful parsley
• 1 cup sunflower oil