Mushroom tacos - Borges
This original and tasty mushroom tacos recipe will be ready in less than 30 minutes. It's secret? A delicious spice mix and chili to taste!
Ingredients
- 1 package of tortillas
- 2 tablespoons Borges extra-virgin olive oil
- 600 g mixed mushrooms
- 1 large red onion, thinly sliced
- 1 lime
- 80 ml of Borges Natura walnut drink
- 25 g of fresh coriander, finely chopped
- Spinach leaves
- Spice mix: salt, pepper, herbs de Provence (add chili to taste)
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