The Hearty Cowboy Soup Recipe Everyone Will Love - Pro of Delicious Creations
Hearty cowboy soup warms souls with its rich, savory flavors. Try the recipe now for a comforting bowl of this Western classic that brings a taste of homestead cooking to your dinner table.
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Ingredients
- 1 pound (450 g) ground beef
- 1 medium onion, diced
- 2 garlic cloves, minced
- 1 medium potato, peeled and diced
- 1 can (15 ounces/425 g) diced tomatoes (with juice)
- 1 can (15 ounces/425 g) whole kernel corn (drained)
- 1 can (15 ounces/425 g) pinto beans (drained and rinsed)
- 1 can (15 ounces/425 g) black beans (drained and rinsed)
- 1 can (8 ounces/227 g) tomato sauce
- 4 cups (1 liter) beef broth or water
- 1 packet (1 ounce/28 g) taco seasoning
- 1 teaspoon chili powder (optional, for heat)
- Salt
- black pepper
- Shredded cheddar cheese
- Sour cream
- Chopped green onions
- Crushed tortilla chips
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