Baked Trout with Garlic & Mushrooms Recipe
Try Baked Trout with Garlic & Mushrooms from Food.com. - 10852
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Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Measuring spoon
- Spoon
Ingredients
- 5 (3/4 lb) trout
- 1/2 cup olive oil
- 5 cloves garlic, chopped
- fresh ground black pepper
- salt
- 1/2-3/4 lb fresh mushrooms
- 1/4-1/2 cup butter
- 4 tablespoons fine dry breadcrumbs
- 4 green onions, sliced
- 3 fresh lemons (or lemon concentrate)
- 2 tablespoons minced parsley
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