Baked Ocean Trout with Mushrooms: Easy, Tasty, Healthy Recipe
Fishing and foraging come together deliciously in this easy, delicious, healthy recipe for baked ocean trout with mushrooms.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at beinspired.au.
Cooking tools:
Ingredients
- 1 x 400g piece ocean trout fillet, skin on, pin-boned
- 1/3 cup flat-leaf parsley leaves
- 1 clove garlic, peeled
- 2 tablespoons extra virgin olive oil
- Salt flakes, to taste
- 50g butter, diced
- 200g Savoy cabbage, finely sliced
- 150g mushrooms
- 2 tablespoons dry white wine
- Crusty bread, for serving
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Baked ocean trout fillet recipe Recipe | Better Homes & Gardens Australia
bhg.com.au
Baked Trout with Garlic & Mushrooms Recipe
food.com
Baked trout
bigoven.com
Mediterranean Baked Trout Recipe
helenasrecipes.com
Mushroom and Leek Stuffed Baked Trout
sodelicious.recipes
Poached ocean trout
gourmettraveller.com.au
Bake Sea Trout with Zesty Flavorful Twist
seafood-portal.com
Foodista | Recipes, Cooking Tips, and Food News | Ocean Trout Baked in Paperbark
foodista.com