Summer Squash Pizza - KNEP - Kentucky Nutrition Education Program
Experience the taste of Kentucky with our healthy, kid-approved appetizer—slow cooker bread casserole. Perfect for gatherings and heritage celebrations!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.planeatmove.com.
Ingredients
- 2 yellow summer squash, thinly sliced
- 1 cup thinly sliced onion
- 1 green pepper, thinly sliced
- 2 teaspoons chopped fresh rosemary
- Salt and pepper to taste
- 3 tablespoons olive oil
- 2 tablespoons grated Parmesan cheese
- *½ tablespoon rapid rise yeast
- *1 tablespoon sugar
- *½ cup warm water
- *½-1 cup whole wheat flour
- *½ teaspoon salt
- *2 tablespoons olive oil
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