Zuppa Toscana: Italian Potato Sausage Soup Recipe - (4.4/5)

Zuppa Toscana: Italian Potato Sausage Soup Recipe - (4.4/5)

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Lovely recipe for traditional Zuppa Toscana, an Italian potato and sausage soup. You can substitute Italian sausage that is browned for the breakfast sausage.

Keywords

  • Zuppa Toscana: Italian Potato Sausage Soup
  • recipe
  • potato soup
  • potato
  • sausage
  • Fruits
  • Vegetables and Other Produce
  • Main Ingredients
  • vegetable
  • Meat & Poultry
  • Courses
  • Stew
  • and Chili
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Ingredients

  • 1 (16-ounce) package breakfast sausage
  • 3/4 cup onion, diced
  • 1 1/2 teaspoons garlic, minced
  • 3 medium russet potatoes, scrubbed and quartered, then sliced thin
  • 4 cups water
  • 2 teaspoons chicken bouillon base
  • 2 cups kale, chopped
  • 3 to 6 slices bacon, cooked, crumbled
  • 1/3 cup heavy cream
  • Salt and pepper to taste
  • Parmesan cheese for topping

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