Chicken Vegetable Stir-Fry Recipe
Chicken vegetable stir-fry is a quick healthy dinner for any time of year and you can create your own flavor with curry powder, cajun seasoning or herbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellnessmama.com.
Cooking tools:
- Cutting board
- Chef's knife
- Skillet
- Wok
- Stove
- Spatula
- Measuring spoon
- Serving bowl
- Plate
Ingredients
- 3 chicken breasts ((or 6 thighs))
- 3 TBSP butter ((or coconut oil))
- 2 medium onions
- 3 medium yellow squash ((or zucchini))
- 1 bag frozen broccoli
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp pepper
- 1 tsp basil
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