Tuna Nicoise Frittata Recipe – Getfish Seafood
This vibrant Tuna Nicoise Frittata brings the classic French salad into a warm, comforting dish. Packed with nutritious ingredients, it's a perfect meal for bre
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getfish.com.au.
Ingredients
- 185g tuna fillet, cooked and flaked
- 200g baby potatoes
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 1 red capsicum, sliced
- 100g cherry tomatoes, halved
- 8 eggs
- 50ml milk
- 50g black olives, sliced
- Salt and pepper to taste
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