Tuna fish cake Niçoise salad recipe | Good Food
Give your Niçoise a bit of bulk with this easy, freezable fish cake recipe, from BBC Good Food.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bbcgoodfood.com.
Ingredients
- 300g potatoes peeled and chopped into small chunks
- 4 eggs
- 200g green beans
- 225g jar sustainable tuna (we used Marine Stewardship Council-approved Waitrose albacore tuna), drained and flaked
- 50g plain flour
- 2 Cos lettuces torn
- 140g black olives in olive oil
- 4 tomatoes quartered
- 3 tbsp white or red wine vinegar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Tuna fish cake Niçoise salad - Good Food Middle East
bbcgoodfoodme.com
Tuna Niçoise salad recipe | Good Food
bbcgoodfood.com
Salade Niçoise Recipe | Tuna Nicoise Salad
thehappyfoodie.co.uk
How to make Salad Niçoise Recipe
slurrp.com
Tuna Niçoise Salad
turntablekitchen.com
Salade niçoise recipe | Good Food
bbcgoodfood.com
How To Make: Salade Niçoise
thelondoneconomic.com
Niçoise tuna with tender boiled eggs – The Irish Times
irishtimes.com