Egg, Broccoli & Ham Muffins | We Are Fearless
Gluten free. Dairy free and easy to make Vegetarian. These little muffins make a fabulous high protein breakfast, brunch or lunch.
Ingredients
- ½ broccoli
- 5 eggs
- 1 clove garlic, minced
- pinch of chilli flakes, optional
- 4 slices ham, chopped
- ⅓ cup (30g) grated cheese
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