Split Pea Soup – Culinary Angels

Ingredients

• 1-1/2 – 2 cups dry green or yellow split peas
• 8 cups vegetable broth or water
• 1 tablespoon raw, apple cider vinegar
• 2-3 large carrots, diced
• 1 large onion, diced
• 2-3 celery ribs, diced
• 2 cloves garlic, chopped
• 1/4 cup fresh cilantro, chopped
• 2 tablespoons fresh parsley, chopped
• 1 bay leaf
• 1 teaspoon salt
• 2-1/2 teaspoons fresh oregano, chopped
• 1-1/2 tablespoons cumin powder