Easy Mushroom & Chicken Pot Pies
australianmushroomgrowers.com.au
Preheat the oven to 180℃ and place 4 x heatproof ramekins on a baking tray. Place the butter in a frying pan over medium heat.
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Cooking tools:
- Oven
- Skillet
- Ramekin
- Baking sheet
- Chef's knife
- Cutting board
- Pitcher
- Pastry brush
- Whisk
- Measuring cup
- Spoon
- Fork
- Plate
Ingredients
- 20 g butter
- 1 onion, diced
- 2 cups 2 cups sliced mushrooms
- 2 cups cooked chicken (BBQ chicken), diced
- 1 45g packet cream of chicken soup mix
- 1 cup water
- ½ bunch chives, chopped
- 2 sheets frozen puff pastry, thawed
- 1 egg
- 1 tbsp sesame seeds
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