CousCous & Veggie Salad - Fitness By Maya
CousCous & Veggie Salad 2 servings 10 minutes 789 kcal Try this refreshing summer salad!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fitnessbymaya.com.
Ingredients
- 1 Cucumber (chopped)
- 1 Medium tomato (chopped)
- 1 Red bell pepper (seeded and chopped)
- 1 Shallot (coarsely chopped)
- 3 Scallions (chopped)
- 1 tbsp Raisins
- 1 tbsp Walnuts
- 1 tbsp Vegetable bouillon (mixed in 1 cup hot water)
- 1 cup Water
- 2 cups Lettuce and kale (chopped)
- ¾ cup Uncooked couscous
- 2 Cloves garlic (minced)
- ½ tbsp Curry powder
- ¼ tsp Paprika
- 2 tbsp Freshly squeezed lime juice
- 1 tbsp Maple Syrup
- Small Handful basil (chopped)
- 2 tbsp Parsley (chopped)
- 1 cup Red beans
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