Bok Choy Stir-Fry with Sweet Potato Noodles
Easily prepare a delicious Bok Choy Stir-Fry with sweet potato noodles for a healthy, vegan main dish. Quick and satisfying!
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Cooking tools:
- Pot
- Colander
- Mixing bowl
- Wok
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Tongs
- Serving bowl
Ingredients
- cap manis
- 1 tbsp
- Honey or maple syrup
- 2 tsp
- OPTIONAL: Chilli, thinly sliced to taste
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