Homemade Pizza Dough Recipe | ilFornino
Learn how to make the perfect homemade pizza dough with this easy, step-by-step recipe. Master the art of Neapolitan pizza dough at home with our helpful tips for beginners and pros alike!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ilfornino.com.
Ingredients
- 612 grams of all-purpose flour
- 32 grams of sea salt
- 4 grams of extra-virgin olive oil
- 8 grams of active dry yeast
- 800 grams of lukewarm water
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