Crispy Chick’n w/ Quinoa, Kale, Avocado & Citrus Salad | Rouxbe Online Culinary School

Crispy Chick’n w/ Quinoa, Kale, Avocado & Citrus Salad | Rouxbe Online Culinary School

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Crispy plant-based Chick'n with quinoa, kale, avocado, and citrus in a light salad—delightful and healthy. Perfect for summer! | Rouxbe Online Culinary School

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Ingredients

  • 1 (9-oz) pkg Gardein Chick'n Tenders
  • 3 cups baby kale
  • 1 cup sunflower sprouts
  • 1 cup quinoa cooked
  • 1/2 cup Citrus Miso Dressing

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